Gutsy Kombucha
The mission of Gutsy Kombucha is to brew the healthiest and tastiest fermented drinks on the market! They think its possible to combine pleasure, taste and health in a single sip. [...]
Category: suppliers
La Grange Jaune
La Grange Jaune cultivates an haskap orchard with an intercropping fines herbs culture inspired by permaculture techniques that will allow the permanent establisment of pollinating insects. We transform our products as well as fruits and vegetables from local producers. [...]
Au fil des jours jewellery
Sylvie Brossard started a small micro-macramé jewelry business in 2020 during the pandemic. Her Story Drawn to crafts, sewing, and knitting since childhood, creating micro-macramé jewelry came naturally to her. Through this art form, she combines creativity, craftsmanship, and attention to detail to produce unique handmade pieces. [...]
Délices de Sophie
Their story: Discover the marinades, jams, zucchini cakes and tarts called “Les Délices de Sophie” by Sophie Machabee, the daughter of Lucilles and Jacque Machabée of the Machabée organic farm. Located in Saint-Chrysostome, in Montérégie, the organic farm offers a multitude of fresh and organic products: vegetables, fine herbs, maple syrup, legumes […]
Manon Lambert, Artisane Verdunois
Artisanal production of jewelry and accessories (e.g. rings for wine glasses) incorporating textiles and other recycled materials, handmade paper beads as well as some digital prints of mandalas. [...]
Kimchi Lady
Authentic and traditionally made kimchi, fermented and bottled. Her Story: During her childhood in Korea, Judy grew up with her great-grandmother, grandmother and mother preparing their family's annual Kimjang. For as long as she can remember, Kimchi has played an important role in her life. Not only […]
Korporel
The inspiration for Boutique Korporel came from Sara Henri’s desire to encourage women to take care of themselves and their body. She offers products and services that are unique and diverse, including jewelry, soaps, oils, etc. Their story: Sara Henri started her project in [...]
TOOTSI Impex
Our rice, quinoa, black beans and brown lentils come from Tootsi. We also have dates, seeds and other organic products from their Elan brand and some products from the Yupik brand. Their story: Their family-run business started in 1986 and has achieved exponential growth and evolved to become one [...]
Ferme Cavendale Farm
Cavendale Farm is a certified organic family farm located in Quebec’s Eastern Townships, specializing in black garlic. Their Story: In 1996, Patricia Meurice acquired the farm that had been founded by her great-grandparents 80 years earlier. Since then, she has continued the family tradition while developing the farm and expanding its activities. [...]
Café Latitude Zéro
Wild coffee of single origin by the Plante family. They began their nature protection projects in Ecuador in 2011 and introduced coffee as an economic engine throughout their efforts. Kathy and Donald run the Ecuador farm and roastery. Myria and Shelly take care of […]