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Verdun Farmers Market
July 1 @ 15:00 – 19:00
This week, the farmers market offers organic vegetables, ready-to-eat meals, kimchi and other treasures.
Our vendors
Ré-Gaia Gardens, located in Noyan, grows organic vegetables, fruits, herbs, and medicinal plants in harmony with the seasons. Ré-Gaia Gardens embodies a vision of life in […]
This artisan of beautifully colored chocolates, available at Multi-CAUS, also offers cookies, sandwiches and drinks during our farmer's market. Their story: A love of cooking […]
Plant-based ready-to-cook meals, made from surplus produce from local farms and the abundance of the boreal ecosystem. A local product with inspiration from around the world. What could be better for dinner? […]
The artisans of Verdun are entrepreneurs who believe that collaboration is an essential element to succeed and stand out. By working with other artisans, they create beneficial synergies for all partners involved.
Florelia Gardens grows more than 50 varieties of organic vegetables, along with a selection of herbs and flowers used to create rustic, countryside bouquets. Their […]
Products available at the CAUS stand
The Sauriol Family invites you to come and enjoy a wonderful experience in the heart of nature and discover strawberries, raspberries and blackberries.
One of the oldest farms in Quebec, Ferme Sophie Machabée produces a multitude of fresh and organic products: corn, vegetables, herbs, maple syrup, etc.
Ailouette Farm grows Music garlic on their family farm located in Saint‑Isidore de Laprairie. The farm owner, Monika Paape, and her father work together to cultivate […]
Coop CAUS
info@coopcaus.org